Asian Ginger is one of the hallmark spices that made Crabbies famous and is still used in production today.
Aroma: Aromatic Spices and sweet ginger followed by subtle aniseed and deep orange.
Tasting Notes: Sweet intense spice, punchy ginger with clove sweetness. Long spicy finish with sweet orange, complex spice and ginger notes.
Ginger is steeped for six weeks and mixed with Crabbies Original Gin, bitter orange, calamus root, liquorice root, star anise and clove to create a spicy warming liqueur.
Botanicals Include: Ginger, Bitter orange, Calamus root, Liquorice root, Star anise, Clove.